Sonoran Gold™ Organic Whole Grain Stone-Milled Flour (2 lbs)

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Sonoran Gold™ Organic Whole Grain Stone-Milled Flour (2 lbs)

8.00

2 lbs bag of Palouse Heritage Sonoran Gold™ Certified Organic Whole Grain Stone-Milled Wheat Flour

Ideal for pastries, muffins, pancakes, and flatbreads.

 

Palouse Heritage Sonoran Gold produces a naturally sweet, nutty-tasting flour and has long been prized for flatbreads, frybreads, biscuits, and pastries.

Culinary historians believe Sonoran Gold™ wheat to be the first cereal grain introduced to North America as it arrived with 16th century Spanish settlers to the New World. This flavorful Mediterranean soft white wheat was widely grown across central Mexico and reached missions along the El Camino Real in present California as early as the 1700s. The following century, Sonoran Gold™ reached the Oregon Country where pioneers named it for the pure color of its nutritious kernels.

 

Flour milled by our partners at Fairhaven Organic Flour Mill.

 

Our artisan flours do not bake the same as modern commodity flour. Please refer to our miller's resources page here for tips on how to bake with our ecologically-responsible and nutritious flour.

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